The stainless steel blade is slightly curved to cut the mushrooms precisely, and it can be folded securely to store and transport it. The serrated back of the blade adds extra stability and can also be used to remove larger pieces of residue, e. g. soil. The brush with wild boar bristles helps you clean the mushrooms. The rosewood handle is provided with a tape measure (5 cm scale) and a pair of tweezers is integrated into the handle. Chain with snaplink. Stainless 420 steel, hardness 56 HRC.