Hayashi Hocho - with or without sheathes
Light and elegant aesthetically pleasing knife with a twelve-layer blade from Suminagashi steel. The blade is grounded very thin and allows you to cut very fine. The handles are made of water-resistant...
Zuika Hocho
These Japanese Hocho from the historic Gihei house are forged from one of the world's hardest steel blades. The centre cutting layer is made of premium powder steel ZDP-189 from Hitachi, which provides extreme sharpness and durability...
Zuika Hocho
These Japanese Hocho from the historic Gihei house are forged from one of the world's hardest steel blades. The centre cutting layer is made of premium powder steel ZDP-189 from Hitachi, which provides extreme sharpness and durability...
Zuika Hocho
These Japanese Hocho from the historic Gihei house are forged from one of the world's hardest steel blades. The centre cutting layer is made of premium powder steel ZDP-189 from Hitachi, which provides extreme sharpness and durability...
Tanganryu Hocho, Stainless Range
A perfect combination of modern design and traditional blade form. The damask structure of the lower part of the blade contrasts beautifully with the hammered surface structure of the upper part, which also...